4pcs Set Knife Stainless Steel Ying Guns
Bread Knife 20cm / 8”- Makes light work of crusty loaves with its finely serrated teeth.
A versatile, long-bladed knife perfect for cutting through crusty bread, this everyday utensil is a must-have in any kitchen. This versatile knife is made to last and perform.
Dimensions (approx.):
- Blade length 20cm
- Total length 33cm
Cook’s Knife 20cm / 8” - A kitchen essential that can complete a multitude of tasks.
An all-rounder perfect for cutting, slicing, chopping and more, this everyday utensil is a must-have in any kitchen. This versatile knife is made to last and perform.
Dimensions (approx.):
- Blade length 20cm
- Total length 33cm
Santoku Knife 18cm / 7” - A kitchen essential that can complete a multitude of tasks.
Santoku (means "three virtues" or "three uses") is a general-purpose kitchen knife originating in Japan.
The term Santoku may refer to the wide variety of ingredients that the knife can handle: meat, fish and vegetables, or to the tasks it can perform: slicing, chopping and dicing, either interpretation indicating a multi-use, general-purpose kitchen knife. The Santoku's blade and handle are designed to work in harmony by matching the blade's width and weight to the weight of the tang and the handle.
Dimensions (approx.):
- Blade length 18cm
- Total length 30cm
Utility Knife 13cm / 5” - An everyday, versatile, short-bladed knife perfect for slicing and peeling small fruits and vegetables, a good paring knife is a must-have in any kitchen.
Dimensions (approx.):
- Blade length 13cm
- Total length 24cm
Packing:
- 1 x 20cm / 8 inch Bread knife
- 1 x 20cm / 8 inch Chef's knife
- 1 x 18cm / 7 inch Santoku knife
- 1 x 5 inch utility knife
Care
Hand washing is recommended with a soft cloth and dry immediately.
It is not recommended to use a dishwasher as it can damage your knife blade.
Should any stains appear after washing, rub the area with a mild non-abrasive stainless steel cleaner and wash the knife thoroughly before use.